Sometimes growing as large as a supermarket cherry, the sweetish, thin-pulped fruit of hollyleaf cherry (Prunus ilicifolia) is a favorite snack of coyotes.
These are on the Chumash Trail in Rocky Peak Park. This is the first year since the 2003 Simi Fire that there has been a sizable hollyleaf cherry crop along the trail.
It is commonly reported that an “acid treatment” in the digestive tract of a coyote or bird is required for germination. However, according to the University of Texas Native Plant Information Network Native Plant Database, fresh seeds require no treatment.
Related post: Holly-leaved Cherry